Object
Title: Analysis and estimation of the application of selected sweeteners used in food by consumers. Part 1
Title in english:
Engineering Sciences And Technologies
Creator:
Rusek, Anna ; Biazik, Ewa ; Lesiów, Tomasz
Description:
Abstrakt:
Publisher:
Wydawnictwo Uniwersytetu Ekonomicznego we Wrocławiu
Place of publication:
Date:
Resource Type:
Resource Identifier:
Language:
Relation:
Nauki Inżynierskie i Technologie = Engineering Sciences and Technologies, 2016, Nr 3 (22)
Rights:
Pewne prawa zastrzeżone na rzecz Autorów i Wydawcy
Access Rights:
Dla wszystkich zgodnie z licencją
License:
CC BY-NC-ND 3.0 PL
Location:
Group publication title:
Nauki Inżynierskie i Technologie = Engineering Sciences and Technologies
Format:
Object collections:
- Lower Silesian Digital Library > Participants of the Consortium > 04. Wroclaw University of Economics > Periodicals published by the University Publishing House
- Lower Silesian Digital Library > Participants of the Consortium > 04. Wroclaw University of Economics > Periodicals published by the University Publishing House > Nauki Inżynierskie i Technologie = Engineering Sciences and Technologies
- Lower Silesian Digital Library > Resources > 2. Czasopisma > Czasopisma współczesne
Last modified:
Jun 11, 2022
In our library since:
Sep 13, 2017
Number of object content hits:
227
Number of object content views in PDF format
231
All available object's versions:
https://dbc.wroc.pl/publication/41358
Show description in RDF format:
Show description in OAI-PMH format:
| Edition name | Date |
|---|---|
| Analysis and estimation of the application of selected sweeteners used in food by consumers. Part 1 | Jun 11, 2022 |
Similar
Rusek, Anna Biazik, Ewa Lesiów, Tomasz
Ciekańska, Agnieszka Lesiów, Tomasz
Ciekańska, Agnieszka Lesiów, Tomasz
Jankojć, Adrian Lesiów, Tomasz Biazik, Ewa
Dysz, Karolina Krasnowska, Grażyna
Firek, Anna Dziadkowiec, Joanna M.
Koniec, Aleksandra Krzywonos, Małgorzata
Urban, Stanisław Michałowska, Mariola
